With all the new restaurant requirements for COVID guidelines, this reimagined pop-up dining experience is one that you don’t want to miss. Having had major success last February, Dining with a View is coming back to Liberty Station this October for an unbeatable experience. Attendees will be seated in beautiful, intimate translucent domes that have been transformed into terrariums, each highlighting unique terrains found across the world. This premium pop-up experience will be located in Liberty Station’s Central Promenade and will feature 33 individual domes. Each guest will be served a blind three course meal with the option for meat, fish, or vegan, created by local acclaimed chef, Claudette Zepeda. Each dome reservation requires a minimum of four guests and can accommodate up to six people.
Tickets will go on sale mid September. Get early access, event updates and special offers by signing up for their mailing-list.
